Four Green Cats Offering!
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THE FOUR GREEN CATS ARE PREPARING
HUNGARIAN SEGEDIN GOULASH
AND OPEN FACED PARTY SANDWICHES
FOR ORDER AND PICK-UP
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ORDERS WILL BE READY FOR PICK UP ON FEB. 8 - BETWEEN 10 AM AND 12:00 NOON
AT THE SoHa ARTS BUILDING
1001 WHITE HORSE PIKE, HADDON TWP, NJ
PLEASE USE THE ENTRANCE DOOR ON E. PARK AVE NEXT TO THE DOG BAKERY WINDOW.
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DEADLINE FOR PLACING ORDERS IS FEB 7 @ 10:00 AM
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Czech Open Faced Party Sandwich - "Chlebicky"
European Classic served at every party or special event as a snack or hors d'oeuvres. These beautiful and tasty treats are sure to be a party favorite.
Slices of baguette bread can be topped with any number of ingredients. These party favorites are typically topped with a variety of spreads then elaborately decorated with folds of deli meats, cheeses, fishes or vegetables. Finally garnished with condiments of sliced tomato, egg, pickles or fresh herbs resulting in a piece of art delicious to eat.
SOLD BY THE TRAY – SEE ORDER FORM FOR PRICING
Use this link to place your order:
https://fourgreencats.wufoo.com/forms/four-green-cats-order-form-segedin-goulash/
" The Classic "
Slices of baguette bread spread with apple salad and topped with ham, pepperoni, and cheese. These party favorites are elaborately decorated with condiments of sliced tomato, pickles and fresh herbs.
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" SEGEDIN GOULASH (Szegedin) "
The general consensus is that this dish originated in the Hungarian town of Szeged, which is also famous for its paprika. But there are also those who argue the dish was named after the Hungarian writer, journalist and a poet József Székely. The story is told that József showed up at a restaurant just before its closing time and was told that all they had left was some goulash and sauerkraut. He asked them to just mix those together and since then people have been requesting “Székely’s Gulyás”. Whichever version of the story is accurate, one thing is a fact: This goulash is delicious and it is a very popular dish throughout Hungary, Central Europe and Germany.
"Szegedin Goulash" features slow-simmered, succulent pork, onions, garlic and sauerkraut in a wonderfully rich creamy paprika-infused broth. It’s incredibly delicious! Serve with a dollop of sour cream and swirl it in before eating. It is eaten on its own or with a serving of Traditional Czech Bread Dumplings (sold separately).
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Use this link to place your order:
https://fourgreencats.wufoo.com/forms/four-green-cats-order-form-segedin-goulash/
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